{"id":9299,"date":"2023-08-30T14:24:54","date_gmt":"2023-08-30T04:24:54","guid":{"rendered":"https:\/\/explorecareers.co.nz\/?p=9299"},"modified":"2023-08-30T14:24:54","modified_gmt":"2023-08-30T04:24:54","slug":"a-slice-of-opportunity-discover-entry-level-careers-in-the-bakery-industry","status":"publish","type":"post","link":"https:\/\/explorecareers.co.nz\/a-slice-of-opportunity-discover-entry-level-careers-in-the-bakery-industry\/","title":{"rendered":"A Slice of Opportunity: Discover Entry-Level Careers in the Bakery Industry"},"content":{"rendered":"Reading Time: <\/span> 3<\/span> minutes<\/span><\/span>

If the scent of freshly baked bread or the sight of beautifully decorated pastries makes your heart race, a career in the bakery industry is the perfect fit for you.<\/p>\n

The world of baking is a delectable blend of art and science, offering a range of entry-level opportunities for aspiring bakers and pastry enthusiasts.<\/p>\n

Is your mouth watering as much as ours yet?<\/em><\/p>\n

To learn more, we caught up with our employer partner, Goodman Fielder<\/a>, to learn more about this delicious industry and everything you need to know to get started!<\/p>\n

Exploring the Bakery Industry: More than Just Dough<\/strong><\/h4>\n

The bakery industry isn’t just about mixing flour and water; it’s a diverse and dynamic field encompassing a wide range of products and techniques.<\/p>\n

From traditional breads and delicate pastries to elaborate cakes and artisanal creations, the bakery industry caters to a diverse palette of tastes.<\/p>\n

Baking is a marriage of creativity and precision, where bakers use their hands and hearts to transform simple ingredients into edible art.<\/p>\n

Top Skills for Success in the Bakery Industry<\/strong><\/h4>\n

While excellent skills like communication and time management will set you up for success, a few others are worth prioritising if you\u2019re keen to pursue a career in this sector.<\/p>\n

Here\u2019s what Goodman Felder told us they look out for in potential budding bakers:<\/p>\n

    \n
  1. Creativity<\/strong>: Baking is as much an art as it is a science. Creative flair allows bakers to experiment with flavours, textures, and presentation to craft unique and visually appealing treats.<\/li>\n
  2. Attention to Detail<\/strong>: Baking demands precision. Measuring ingredients accurately, following recipes meticulously, and ensuring consistent quality requires a keen eye for detail.<\/li>\n
  3. Time Management<\/strong>: Baking involves working with precise timings, often juggling multiple tasks simultaneously. Effective time management ensures products are ready on schedule without compromising quality.<\/li>\n
  4. Teamwork<\/strong>: Bakeries are often bustling environments where collaboration is key. Teamwork ensures seamless operations and a harmonious work atmosphere.<\/li>\n
  5. Physical Stamina<\/strong>: Bakers spend long hours on their feet, kneading dough, lifting trays, and working in hot ovens. Physical stamina is essential to endure the demands of the job.<\/li>\n<\/ol>\n

    Entry-Level Bakery Roles to Explore<\/strong><\/h4>\n

    So, what are some of the entry-level roles<\/a> you could keep your eye out for if you\u2019re keen to get started?<\/p>\n

    Let\u2019s take a look:<\/p>\n

      \n
    1. Baker <\/strong>\u00a0This role involves supporting experienced bakers with tasks such as measuring ingredients, mixing dough, and maintaining a clean workspace. It’s an excellent starting point to learn the basics of baking.<\/li>\n
    2. Bread Baker<\/strong>: Bread baking requires mastering the science of fermentation and dough handling. Bread bakers create various types of bread, from rustic loaves to artisanal sourdough.<\/li>\n<\/ol>\n

      Some of these roles you can pursue without qualifications, but some may want to see work experience and a commitment to the industry.<\/p>\n

      What Qualifications Should You Look Into?<\/strong><\/h4>\n

      There are many different ways to explore and begin a career in a bakery; while not all roles require specific qualifications, that doesn\u2019t mean that you shouldn\u2019t look into ways to upskill and grow your knowledge.<\/p>\n

      Here\u2019s a brief overview of what you could explore:<\/p>\n

        \n
      1. Vocational Education and Training (VET)<\/strong>: TAFE institutes and vocational schools offer certificate and diploma courses in baking and patisserie. These hands-on programs provide practical skills and industry knowledge.<\/li>\n
      2. Apprenticeships and Traineeships<\/strong>: Apprenticeships allow you to learn on the job while earning a wage. You’ll work under the guidance of experienced bakers and gain a nationally recognised qualification.<\/li>\n
      3. Culinary Schools<\/strong>: Some culinary schools offer specialised programs in baking and pastry arts programs. These intensive programs provide a comprehensive education in baking techniques, pastry design, and bakery management.<\/li>\n
      4. Online Courses<\/strong>: If flexibility is important to you, online courses can provide a foundation in baking theory and techniques. While practical experience is crucial, online courses can be a convenient way to supplement your skills.<\/li>\n
      5. Work Experience and Internships<\/strong>: Contact local bakeries for work experience opportunities or short-term internships.<\/a> This hands-on experience can be invaluable in building skills and connections within the industry.<\/li>\n<\/ol>\n

        Bake Your Way to Success<\/strong><\/h4>\n

        The bakery industry offers a delectable array of entry-level career opportunities for aspiring bakers and pastry enthusiasts. With the right skills, dedication, and training, you can embark on a journey that combines the joys of creativity and precision.<\/p>\n

        Whether you’re crafting artisanal bread, designing exquisite pastries, or sharing the delight of baked goods with customers, a career in the bakery industry promises a fulfilling and flavorful path.<\/p>\n

        If this sounds like where you see your future career rising, Goodman Fielder are keen to help you get your foot on the ladder! Discover their exciting opportunities<\/a> online now!<\/p>\n","protected":false},"excerpt":{"rendered":"

        Reading Time: <\/span> 3<\/span> minutes<\/span><\/span> If the scent of freshly baked bread or the sight of beautifully decorated pastries makes your heart race, a career […]<\/p>\n","protected":false},"author":44,"featured_media":9300,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[1],"tags":[24],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/posts\/9299"}],"collection":[{"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/users\/44"}],"replies":[{"embeddable":true,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/comments?post=9299"}],"version-history":[{"count":1,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/posts\/9299\/revisions"}],"predecessor-version":[{"id":9301,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/posts\/9299\/revisions\/9301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/media\/9300"}],"wp:attachment":[{"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/media?parent=9299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/categories?post=9299"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/explorecareers.co.nz\/wp-json\/wp\/v2\/tags?post=9299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}